worked well Thanks ladies! Thanks for catching that, Audiceia–I’ve fixed the recipe. Preheat oven to 350 degrees. Can I double the kalhlua instead? Then you list baking powder in the ingredients list and say baking soda in the instructions. But I’m 100% certain s’mores vodka cupcakes are better. CC. I love your rendition and since everyone in my household is over 21 (barely, of course) this will be on my weekend to-do list. My favorite flavored vodka is the Loopy (fruit loops flavor). I can only imagine the hearts of our female readers ooinng and aahing at the site of an alcohol branded as Cupcake Vodka. ha, what a unique way to use vodka these look pretty awesome! frivolity. CC, I am not an avid baker so I don’t know the in’ sand out’s of what goes into a cake. Orrrr you could open your container of the store-bought Fluff. I’m so happy you’d make an exception for these cupcakes! You can either post on my Facebook page or email to me at [email protected]! Used the fluff as a base in the center so the bottom wouldn’t get too soggy. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. How’s that for a plan? dang these look awesome. Truly the best chocolate cupcake recipe out there! Slowly blend in the confectioners’ sugar, cup by cup until well-combined. Your email address will not be published. CC, Your email address will not be published. 1. I love adding ginger-flavored vodka to ginger ale…that’s currently my favorite! Mar 12, 2015 - Explore jessica gallagher's board "Vodka cupcakes" on Pinterest. A dark chocolate cupcake infused with chocolate vodka and iced with a raspberry chocolate vodka icing. Third batch baked at 160C for 15 min and are perfect. Put a pinch of freshly-grated lime zest on top. Done and done! Looks wonderful! Beat in confectioners’ sugar, vanilla, and cream of tartar on low speed, until combined. I actually did this with a pudding shot in the middle, with rave reviews. Thanks for stopping by! Because they legitimately have a vodka for every flavor you could dream of. Adjust frosting by reducing milk to 1/4 cup and adding 1/4 cup of your favorite lemon flavored vodka. Your bottle of Kahlua has been yearning to be put into these cupcakes, David! I’d love to see them! so much neater and easier using it. Fill the inside of the cupcake with luscious marshmallow fluff. Good luck and let me know how it turns out if you try it! Most Recent These Three Easy-to-Make Christmas Cupcakes Are Sure to Be the Hit of the Holidays These Three Easy-to … CC, In a word: perfect. Continue to mix; then add the remaining milk, egg, vanilla, vodka, Kahlua and flour. Add egg and mix to combine. I’m sure you’d love them! And I ADORE Heilala Vanilla… I work with them often on Good Things and buy my vanilla beans in bulk via their online store too xo, Thank you, Liz! I’m gonna go with baking powder since it’s in the ingredients list, Oops, Alysa! Because you already know I feel about them. En son çikolatayı ekleyip, karıştıralım ve mini cupcake kalıplarına eşit miktarda dağıtalım. I have chocolate, lemon, white with raspberry filling, and red velvet cupcakes. In the directions, baking soda is listed. This looks amazing! It’s delicious. Cîroc Cupcake Recipes - Baked to Perfection Making cupcakes with a little kick - For discerning adult-children So, my loving wife and co-partner in our restaurant has been bragging about her baking skills since the day I met her. Stunning! […] White Russian Cupcakes with Vodka Buttercream Icing […]. And then I created this work of art. Line a cupcake pan with 12 cupcake liners and set aside. smores? haha! your own Pins on Pinterest If you love these cupcakes, be sure to check out my recipes for my Sweet Tea Vodka Cupcakes (more vodka in cupcakes!) The decorating of cakes and cupcakes is my favorite part! Luci’s Morsels – fashion. Cupcake vodkas are made in collaboration with Cupcake Vineyards and Master Sommelier Doug Frost, which is winery in Monterey County, California and the vodkas are intended to capture "the personality of Cupcake wines." Meanwhile, make the icing, by beating all the ingredients until smooth. I thought wow. While I love whipping up a cocktail with a flavored vodka or mixing one with soda water, I also love baking with them. I’m a cocktail lover who also loves cupcakes. Cake vodka can transform any other ingredient you mix it with, including familiar sodas. I also can’t wait to try these White Russian Cupcakes from Charlotte’s Lively Kitchen! 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