https://www.thermador.com/us/experience/culinary-style. When the oven is up to temperature, tip the sourdough out of the banneton onto some slightly greased, grease-proof paper. I prefer to manually control steam injection and duration. The biggest factor is getting the bread to the necessary internal temperature. Chocolate Chip Cookies. Lastly, for bakers, the auto steam … https://www.subzero-wolf.com/use-and-care/recipes. Recipe: Steam Oven Baked Chicken and Rice . This recipe is based on one from RecipeTin Eats (Nagi’s recipes are truly wonderful – I highly recommend a visit if you’re lacking in dinner inspiration!). With a wide spectrum of designs, the Wolf E Series and M Series ovens and convection steam ovens are designed to fit seamlessly into any style or size of kitchen. Posted: (1 months ago) Once the loaf is baked it should have a nice light-med brown crust and should have a hollow sound when the bottom is tapped. Steam. Posted: (2 months ago) Remove the hot container from the oven and using the corners of the grease-proof paper, lift the dough into the hot container. Explore the best features of Wolf's lineup of built-in electric ovens and convection steam ovens by visiting our video gallery. Most professional bakeries are outfitted with steam-injected ovens. Set a timer for 3 minutes. Sourdough is more digestible than other bread and more nutritious. FREE DOWNLOAD. Chocolate Chip Cookies. Lean to master your appliances and be inspired. Posted: (2 months ago) However, if you instead to use a fan oven, follow instructions below. Posted: (5 days ago) Banana bread will keep in a container at room temperature for a day or two after baking. 9. You have the recipe and how to do the bread. Chef-tested recipes that will bring out the best in your Wolf appliances, from sticky buns for a crowd made easy with Convection, to beef tenderloin sliders on the griddle. More on that later. The Wolf convection steam oven provides exactly the right mix of heat and humidity for any dish, and this free e-book is packed with helpful tips and techniques – and over 30 mouthwatering recipes! Recipe: Combi Steam Oven Banana Bread (no refined sugar) Makes 1 large loaf, about 10 slices. Ingredients View All Recipes. https://blog.metropolitanappliance.com/2019/06/13/wolf-steam-oven-what-can-it-do/, Chicken Potatoes Gourmet https://www.pinterest.com/rnvlc/wolf-convection-steam-oven/. Spray the oven once the bread is loaded, and then again about 5 minutes into the bake. We chose a Wolf steam oven for the new house and I was frustrated with how complicated it seemed. The oven’s intelligent controls provide steam at precise moments and automatically adjusts the temperature as needed. If you have a steam-assisted oven, as a lot of people seem to now, follow the combination steam ... https://www.steamandbake.com/blog/1012017steam-oven-salmon-with-lemon-asparagus-and-potatoes, Potatoes Salmon Mar 30, 2016 - Explore Ashleigh Norris's board "wolf steam oven recipes", followed by 243 people on Pinterest. Recipe Detail If you want to get a decent loaf out of a pizza oven, you'll first of all need to create steam inside the oven. Choose the cooking mode combining steam and convection that's ideal for your dish. Thanks hbrochs, I had a Meile steam oven at another house and loved the ease of use for bread baking. The 2 rolls puff pastry... https://www.manualslib.com/manual/741905/Wolf-Convection-Steam-Oven.html, Desserts Scoop the dough up and place it upside down in the banneton. Thanks hbrochs, I had a Meile steam oven at another house and loved the ease of use for bread baking. View All Recipes. 50g Sourdough starter Generously serves 4-6. Posted: (1 months ago) https://ca.subzero-wolf.com/en/videos/olive-rosemary-artisanal-bread, Posted: (20 days ago) It's your turn to discover a more nutritious, more delicious way of cooking. ), https://www.assinc.com/blog/2016/10/13/how-to-cook-a-turkey-in-wolf-steam-oven/, Turkey Spray the oven once the bread is loaded, and then again about 5 minutes into the bake. Whether it’s a regular sandwich loaf, dinner rolls, baguette, brioche or a dense fruit loaf, baking bread in a steam oven gives you a fine, moist crumb and chewy, glossy crust. Convection Steam Mode is this oven’s signature mode. Lean to master your appliances and be inspired. Form the proofed dough gently into a round loaf and place on the solid convection steam oven pan lined with a sheet of parchment paper that has been dusted with flour. Score the top of the dough, be as creative as you like! In the video we baked it in a combi steam oven using the automatic bread settings. This option revives up to four dishes evenly and proportionately and can even handle stale bread. Posted: (2 months ago) See more ideas about Steam oven, Steam oven recipes, Oven recipes. Sourdough bread typically needs to be cooked for 25 to 30 minutes. &n Adding steam during baking is critical to the final look and taste of your bread. Chocolate-Caramel Tart. The simplest method of adding steam to your oven is to spray the loaf with warm water prior to putting it into the oven. Learn how to make Olive Rosemary Artisanal Bread with a Sub-Zero, Wolf, and Cove chef by watching our homemade bread recipe video. My oven came with a recipe for regular bread but wasn’t sure how different the sourdough might cook. 500g and 100g Strong bread flour It has been recommended to replace with Wolf combi steam oven. Because bread needs to be baked in such high temperature, without steam, the crust would bake up and harden too quickly not giving bread room to rise and expand. Set the exact time the beef tenderloin needs to be done, then go about other meal prep while the oven monitors progress, raising or lowering the temperature as needed to deliver a rested, ready-to-slice roast right on time. For best results in a fan oven, you should bake the bread under cover using a pyrex dish or cast iron pot with lid and big enough for a large loaf. But, being it is something new to you, why not try they way the recommend doing it rather than your old way and see how it turns out. Posted: (16 days ago) After 20 minutes, remove the lid and lower the temperature to 200deg. The JennAir® Steam and Convection Wall Oven yields ... https://www.youtube.com/watch?v=O9CQFf15RoQ. Cover the dough with plastic wrap and allow to proof again for 30 to 45 minutes. That said, here is how I make and bake a sourdough loaf using a ready made starter which you can buy online or even better, make your own! Proudly brought to you by the team who created Cooking with Steam, 'Demystified' is available to order now! Not the 475-500 degrees usually recommended. View All Recipes. https://cookingwithsteam.com/combi-steam-oven-cooking-recipes/breads-baking/, Posted: (1 months ago) However, instead of using a heating element for cooking, a steam oven brings water to a boiling hot 212 degrees (the point at which water turns to steam), injecting a moist heat into the oven cavity. Note the two different cooking methods below – follow method 1 if you have a combination or convection steam oven, or method 2 if you have a ‘straight’ or steam-only oven. Recipe Detail Wolf asserts, as is well-known, that steam and hot air will retain the moisture of your food and avoid drying out and burning. Convection. Let Wolf‘s Chef Coleman introduce you to the Slow Roast mode of the Wolf convection steam oven. http://www.thefreshloaf.com/node/36959/wolf-steam-oven. Wolf's Best Steam Oven Features. The Wolf CSO literature talks up the bread baking, and I've gotten some decent results with the Auto Steam bake mode, but not yet replicating a deck oven. In this article we'll talk about the benefits of cooking with steam and give you our tops brands to consider in 2020. https://blog.designerappliances.com/best-steam-ovens-miele-vs-wolf/, Healthy They may be the world's most versatile ovens. 21. See how to make bread in our steam oven, https://www.youtube.com/watch?v=YC21U2XbY00, Gourmet Bread Serves 4. ... Grilled Sourdough Bread with Garlic, Olive Oil and Tomatoes. I don't pre-heat for other things I do in the steam oven and they turn out great. Help! https://www.pinterest.com/pin/448741550346189227/. Unlike steam assist, true steam releases enough steam, at the right moment, to create bakery quality crusts, sous vide, and more. The Wolf CSO literature talks up the bread baking, and I've gotten some decent results with the Auto Steam bake mode, but not yet replicating a deck oven. I have my own sourdough starter and usually make a couple of loaves a week but this is the first time in the steam oven using the bread settings and i’m super chuffed with the crust! https://blog.yaleappliance.com/everything-you-can-cook-in-a-steam-oven. Click on the photo icon to view the full video. Posted: (5 days ago) It just doesn;t spring. Search Learn how to qualify for a $1,000 rebate, free Wolf Gourmet products or both! Create Endless Design Combinations Stack the convection steam oven with other Wolf built-in products, or install it on its own. This was placed into an unheated oven and then baked for 37min at 440F. There are indeed methods abound, and each person has a different approach, but arguably the most popular choice at the moment, and the one I started with, is baking bread in a Dutch oven (see my guide on how to bake bread in a Dutch oven if you’re not familiar). Watch this tutorial video to see how the Wolf Convection-Steam Oven works! Convection Recipe. View All Recipes. I have my own sourdough starter and usually make a couple of loaves a week but this is the first time in the steam oven using the bread … Scroll the knob to the right to select the Gourmet setting A11 – Bread. https://www.houzz.com/discussions/3523151/wolf-convection-steam-oven-vs-miele-steam-oven, Breakfast Bake until the oven shuts off automatically. Steam ovens are a great choice for people looking to prepare quick and healthy meals and side dishes. Wolf M Series Professional Convection Steam Oven Controls . https://cookingwithsteam.com/combi-steam-oven-recipe-banana-bread/, Bread Cake Posted: (3 days ago) When all is combined, turn out onto the work surface and knead for around 10 minutes or until the dough has a smooth consistency and is springy. Well, quite simply, it’s better for you. If you splash out on one item only for bread baking, it has to be a cast iron Dutch oven to bake your bread in. Use “well browned” for a nice deep crust (or “medium browned” for a lighter crust). Posted: (3 days ago) Any advice appreciated!! Remove the hot container from the oven and using the corners of the grease-proof paper, lift the dough into the hot container. Products Used in this Recipe. We used our Wolf warming drawer but you can place in an airing cupboard or the like. A crusty European bread fares very well in this environment like Baguettes, Ciabattas, Sourdoughs, Batards, and Boule. Jun 29, 2015 - Download the free Wolf Convection Steam Oven Cookbook for tips, techniques and recipes! If you store it in the fridge, allow it to warm up first for a few hours. 100's of chef-tested recipes that bring out the best in your Wolf appliances and teach you to cook like a pro. Place the banneton in a warm place for around 4 hours or until it doubles in size. https://www.steamandbake.com/blog/20112017combi-steam-oven-banana-bread-recipe. https://blog.yaleappliance.com/miele-vs-wolf-steam-ovens. Leave out on the bench for 1 hour then place in the fridge overnight. Why sourdough? 400g of Strong White flour, 290g of lukewarm water, 10g of extra water, 7g of salt, 150g sourdough starter. Pour 1 cup of boiling water into the cast iron frying pan. Pour into the lined tin; cover the top with a sheet of baking paper followed by foil Place into the oven on steam setting 100 degrees for 80 mins Test with a skewer to ensure the cake is cooked Remove the top layer of paper and foil and let stand for 15mins before turning out. Although it contains honey, this is not at all a sweet loaf. Roast Chicken with Herbs and Lemon. ... French Toast Bread Pudding with Crunchy Almond Streusel. Your instructions made the process with the Wolf much clearer to understand. I have a Miele DCG 6700 combi-steam oven and thought there should be a way to make fabulous sourdough bread in it, even though the max temp is 435 degrees. View All Recipes. Posted: (4 days ago) https://www.pinterest.com/terrafrima/wolf-steam-oven-recipies/, Pie Posted: (21 days ago) To reheat stale bread: Place the stale bread directly on the wire rack set at position 2. Unlike steam assist, true steam releases enough steam, at the right moment, to create bakery quality crusts, sous vide, and more. Recipe: Steam Oven Sandwich Bread with Honey and Oats. Posted: (15 days ago) Posted: (7 days ago) From sous vide to roasted chicken, get the most out of your product. So, yesterday, I got out a 12" square baking steel which I had made and put it in the oven. Had my heart set on Miele steam oven but have no one in my area to get parts from in a timely fashion. Form the proofed dough gently into a round loaf and place on the solid convection steam oven pan lined with a sheet of parchment paper that has been dusted with flour. View All Recipes. Banana bread will keep in a container at room temperature for a day or two after baking. If you’re new to steam oven cooking and it still feels overwhelming, know that a little persistence really does pay off. 300ml and 100ml Water Once proved remove the dough from the bowl and ‘knock back’ the dough. 1.5tsp Salt The cook time will depend on the size of the loaf. There is no question about it. The Convection Steam Oven Cookbook is full of recipes to help owners better understand use of the Wolf Convection Steam Oven. Recipe Detail View All Recipes. Recipe. Posted: (1 months ago) Feed a crowd and still enjoy the party Wolf's Chef Coleman prepares a leg of lamb, mac and cheese, roasted potatoes, vegetables and mixed berry crisp all at the same time – and with the most delicious results. View All Recipes. When baking bread, though, you have to have steam. Cut the dough in half and then cut each half into 3 equal size pieces. Posted: (14 days ago) Posted: (2 days ago) Micro Bake Mode delivers the even, flavorful browning you would expect from a standard oven, in less time. View All Recipes. After 3 minutes, remove the baked pita from the oven and place in a large bowl. Search Learn how to qualify for a $1,000 rebate, free Wolf … Be sure to wear good oven mitts to prevent steam burns. View All Recipes. CONVECTION STEAM OVENS. Get a whole lot of empty tin cans, remove the lids completely, and fill them full of water. Posted: (8 days ago) Posted: (18 days ago) Learn how to make Olive Rosemary Artisanal Bread with a Sub-Zero, Wolf, and Cove chef by watching our homemade bread recipe video. Turn the steam oven on by selecting the Reheat mode set to 300°F (150°C). Once proven tip out onto the work surface and shape into a smooth round ball, gently tucking the sides under to stretch the top surface of the ball as you do so. Recipe Detail Oct 14, 2012 - Sourdough bread from my new wolf steam oven! ... Chocolate Chip Cookies with Convection Steam Oven. https://www.steamandbake.com/blog/1372017how-to-bake-bread-in-a-steam-oven. Bake bread worthy of a boulangerie. After that I recommend freezing slices and defrosting as you need. Desserts For those of you that would like to give it a try, see recipe below. A quick recipe video to show the key steps in preparing an baking sourdough bread. Apparently the Wolf has very poor instructions for use and virtually no recipes! Artisanal Bread Made In A Steam Oven You can start by proofing the dough in straight steam mode at a very low temperature to activate the yeast, then bake delicious bread with convection steam. There are various ways to create steam for baking bread. 'Demystified - Steam & Combi Oven Recipes for Home Cooks' is the first commercially available English language combi/steam oven cookbook in the world.
The slight curl and slight thinning is gone, replaced by extraordinary oven spring beneath the end slashes, and practically no oven spring in the center of the rearmost baguette. However, most home bakers do not have this luxury. Posted: (3 days ago) Recipe Detail Bake with the lid on for 20 minutes. It combines steam with warm, circulating air. Steam in bread baking: Method #2 View All Recipes. #reclaimthekitchen, https://www.pinterest.com/pin/34832597095720453/. Watch to learn more. For the new Technique Book for current models (without a knob) with new modes and options, see New Convection Steam Oven Technique Book.. – to ensure the crispy and flaky, moist and tender results you crave, every time. Place the lid on and return to the oven. The pita bread should inflate into almost a ball. The PDF is 42 pages. Jan 17, 2015 - Questions and review of the Thermador Steam oven in a real-life kitchen. Toasted with butter is my favourite way to serve. Remember that there are a few stages to baking bread and some waiting time while it proves, so be sure to plan ahead. Recipe Detail May 15, 2013 - Sourdough bread from my new wolf steam oven! All rights reserved | great-recipe.com, Craig Mcmahon Foods That Cure Disease Recipes. Reheat bread for seven minutes. Recipe Detail 22. Learn the basics of the Wolf convection steam oven controls, tips and tricks for the best results, and recipe ideas. Cover and allow to sit and prove for at least 4 hours or until it has doubled in size. Offering both convection and steam capabilities, these ovens give true culinary enthusiasts the taste, texture, and refinement they desire. Recipe Detail I purchased a Wolf Steam Convection oven and it is hard to find recipes even on the Subzero Wolf website. I took the plunge and bought one in my early days of sourdough bread baking and it made THE BIGGEST DIFFERENCE to my bread than any other tweaks I was making at the time. Posted: (4 months ago) Recipe Detail https://ca.subzero-wolf.com/en/use-and-care/recipes, Chocolate Bread Cookie How Hot Should the Oven Be to Bake Sourdough Bread? View All Recipes. To start make the base dough by whisking together the flour, yeast and water. I prefer to manually control steam injection and duration. Don’t blame your guests if they fill up before the main course. Recipe Detail Here is an interesting article by the Guardian which explains why we should all switch to this healthier option. ... Chocolate Chip Cookies with Convection Steam Oven. A little pplenta for dusting. Use of cookies ... the sumptuous flavor and texture of these steam recipes come to life through the Thermador dual convection and steam oven’s revolutionary capabilities. Posted: (2 days ago) Immediately place in the convection steam oven on rack position 2. View All Recipes. Posted: (1 days ago) Create Endless Design Combinations Stack the convection steam oven with other Wolf built-in products, or install it on its own. Heat the oven to 230deg with the container of choice. This will help the bread rise even more. Simple No-Knead Bread. The best bread comes from a combi steam oven. Posted: (1 months ago) The simplest method of adding steam to your oven is to spray the loaf with warm water prior to putting it into the oven. if you don’t have one, you can still bake the bread on a regular sheet pan in the oven. Thank you. See more ideas about steam oven, steam oven recipes, oven recipes. Remove the pan from the oven and place the bread on a wire rack to cool completely. Ways to create steam in a home oven. I've used dutch oven and also the bread just on a stone open, with some hot water in a metla pan below to aid steaming. Dinners View All Recipes, Posted: (1 days ago) https://au.subzero-wolf.com/en/wolf/ovens/steam-oven, Chicken Recipe: Steam Oven Salmon with Lemon, Asparagus and Potatoes. Wolf Wednesday and this week i’m using the Wolf convection steam oven to bake homemade sourdough bread. This was placed into an unheated oven and then baked for 37min at 440F. Allow to sit for 4-6 hours or until it has doubled in size and looks active and bubbly. Recipe Detail After that I recommend freezing slices and defrosting as you need. Recipe Detail 100's of chef-tested recipes that bring out the best in your Wolf appliances and teach you to cook like a pro. Apr 24, 2017 - Explore Terry Hutson's board "wolf steam oven recipies", followed by 273 people on Pinterest. Posted: (2 days ago) Besides offering time saving benefits, today's steam ovens are also a great alternative to microwave cooking. Recipe: Combi Steam Oven Banana Bread (no refined sugar) Makes 1 large loaf, about 10 slices. Apr 24, 2017 - Explore Terry Hutson's board "wolf steam oven recipies", followed by 273 people on Pinterest. Recipe Detail Posted: (2 days ago) Posted: (2 days ago) Press the center knob twice to select the Gourmet Mode menu. See more ideas about steam oven, steam oven recipes, oven recipes. Posted: (2 months ago) Dust your banneton with flour and a little of the polenta, this will stop it from sticking to the banneton while it proves for the second time. Roll the dough into a ball and cut a cross in the surface, cover with cling film and place in a pre-heated oven steam setting 30 degrees for 30 mins. This setting starts off with steam first to make the bread rise and then increases the heat to 220deg to brown. Fastfood, › Leftover Shredded Pork Casserole Recipes, › Craig Mcmahon Foods That Cure Disease Recipes, › Hamburger And Broccoli Casserole Recipes, © 2015 great-recipe.com. See how to get amazing results when baking bread in a Steam and Convection Wall Oven with Chef Ann Nolan. To learn more about Wolf Convection Steam ovens, as well as download guides and recipes from the Subzero & Wolf website, here are the links: Convection Steam Ovens 24″ E Series Transitional Convection Steam Oven (A great and informative page that outlines what you can do with a Wolf Convection Steam Oven. ... Convection Steam. https://au.subzero-wolf.com/en/videos/the-conversational-chef/convection-steam-oven-slow-roast-mode, Beef CONVECTION STEAM OVEN QUICK START. Page 26 Convection Steam Oven Cooking Modes Recipes Mode SELECTING AND STARTING A RECIPE RECIPES Use the recipes mode for an easy and fun way to cook Appetizers (approx. Snacks & Bites, Bread Pastries & Dough, Veggies Only, Kid Friendly, V-ZUG/Wolf specific Sally Lukey August 26, 2014 combi steam recipes, combi steam cooking, steam oven recipes, steam oven cookbook, steam queen, cooking with steam, steam and bake, spinach cheese, vegetarian recipes Comment, https://www.thecombisteamqueen.com/combisteamrecipes/category/Kid+Friendly, Vegetarian Bread Posted: (3 days ago) Posted: (3 days ago) This will give the bread some of the sourdough taste, without all of the extra work. Explore a vast array of bread and other steam recipes, perfect for Thermador luxury combination ovens. Remove from the oven and briefly knead again, cut the dough in half and shape into a long sausage Place in the baguette tin and score with a razer blade 4 times on an angle, https://cookingwithsteam.com/combi-steam-oven-recipe-baguette/. Recipes by Steam Quality is baked into Thermador combination ovens. For a beginner is better to start baking sourdough bread in a Dutch oven which is also my favorite method. https://www.subzero-wolf.com/use-and-care/recipes/artisan-bread, Bread 23. And there is always the “Gourmet Mode”, select among the presets, Chicken Fish, Potatoes, etc, and there is no need to enter a cook time or temperature. Extra warm water included for filling up the channel of The Spring Oven Steaming bread in the home oven can be an option when you want to bake multiple loaves or your Dutch oven is to small for the amount of dough you want to bake. Convection Steam Ovens, https://au.subzero-wolf.com/en/use-and-care/recipes/artisan-bread, Posted: (6 days ago) I’ve altered the ingredients to suit our tastes, plus I use boneless chicken instead of bone-in, and the rice and ... https://www.steamandbake.com/blog/baked-chicken-and-rice-in-the-steam-oven, Chicken Rice Posted: (2 days ago) A steam oven looks like a typical oven you'll see in many homes. View All Recipes, Posted: (7 days ago) https://ca.subzero-wolf.com/en/use-and-care/cookbooks/convection-steam-oven-ebook. Posted: (2 days ago) https://www.steamandbake.com/blog/top-10-steam-oven-recipes. Wolf built-in ovens complement and elevate your kitchen décor, without ever compromising on quality. See more ideas about Steam oven recipes, Steam oven, Oven recipes. Add 150g of the active starter to 500g of flour, 300ml of water and 1.5tsp of salt and mix together. While the steam keeps food moist, convection heat evenly browns and crisps it just right. it might not be as fluffy though. Their Auto Bake mode is ideal for bread and other baked goods because it turns the steam on and off during the cooking process for ideal cooking results. Scroll the center knob left or right to select the desired browning. Crust and crumb are good. To see all of Wolf's steam ovens, click here. Posted: (8 days ago) Unfortunately, this method doesn’t offer much moisture, and the effects on the bread are minimal. Begin with your starter at room temperature. Steam in bread baking: Method #2, https://www.kingarthurbaking.com/blog/2017/02/28/steam-in-bread-baking. Recipe Detail 23. https://au.subzero-wolf.com/en/wolf/ovens, Potatoes Vegetable Mac And Cheese Sourdough Bread. https://au.subzero-wolf.com/en/use-and-care/recipes/pita-bread, Bread Pizza Put the lid on the pan and put it in the oven to bake for about 35 minutes. I want to make my sourdough bread in the steam oven since I have it. There are other steam oven recipes too, using both Wolf’s AUTO STEAM BAKE option and CONVECTION STEAM options, among others. Slide the parchment directly onto the stone in the oven. Open the steam oven door and slide the pita dough off the pizza peel onto the solid steam oven pan. View All Recipes. https://www.kieffers.com/brands/wolf/ Available at Kieffer’s Appliances! Posted: (1 days ago) 9. Wolf Wednesday and this week i’m using the Wolf convection steam oven to bake homemade sourdough bread. http://www.thefreshloaf.com/node/44607/baking-wolf-convection-steam-oven-cso. Do not preheat. https://cookingwithsteam.com/combi-steam-oven-recipe-challah/. I hope you’ll try making a couple of these dishes sometime this week if you haven’t before. Convection Steam Recipe. View All Recipes. Place on a wire rack to cool. The oven's unique digital technology senses the amount, size and shape of the food, and automatically adjusts all the details of cooking. 1. Your instructions made the process with the Wolf much clearer to understand. In case you didn't know, in order to bake beautiful sourdough breads properly you absolutely must have steam. If you're not using a stone, place the baking sheet in the oven. Posted: (12 days ago) cook time—20 minutes) entire meals from appetizers and entrees to desserts. Lunch Recipe Detail The honey gives a lovely aroma, and feeds the yeast. Wolf Convection Steam Oven Pdf User Manuals. Posted: (2 days ago) Recipe Detail Whisk until smooth and cover with cling film. https://www.subzero-wolf.com/use-and-care/cookbooks/convection-steam-oven-ebook, Recipe Detail Work quickly and shut the door. See also: Convection Steam Oven Cooking Modes; Convection Steam Oven Cookbook I used 3 stages of cooking. the purpose of the dutch oven is to create an extra hot environment with steam so that the loaf has a bunch of oven spring and bakes up nice and tall. The oven is usually at 450F for first 20 minutes or so, lowered to 400 after that. Posted: (8 days ago) View All Recipes. Oct 21, 2017 - Explore Vickie Leinonen-Cook's board "Wolf Convection Steam Oven" on Pinterest. https://www.youtube.com/watch?v=LJFmHQ2erfw.